Conwy Kombucha Limited has produced Organic Blighty Booch Kombucha since 2018. We are passionate about Kombucha and our search for the authentic, traditional experience led us to making our own.
We import our own Organic tea from the High Mountains of Hunan China and use it to make our traditionally, slow and small batch brewed Kombucha.
In 2020, we launched Blighty Brew Whole-leaf Tea, a range of Organic Green and Black Teas.
Everything we do at Conwy Kombucha Limited is to ensure that we maximise the goodness of nature. This natural method provides abundant bioactive compounds antioxidants, polyphenols, microbial and metabolite composition that elicit their own credible assumptions for health associations produced during the fermentation process.