Our Awards & Certifications

Award-Winning Organic Kombucha, Rooted in Wales

Blighty Booch is a family-owned business dedicated to the authentic craft of natural fermentation. We proudly operate from a purpose-built facility holding strict SALSA, OF&G Organic, and Vegan certifications, ensuring that every bottle of our high-quality organic kombucha meets the highest possible standards of production.

National Recognition & Craftsmanship

Our commitment to uncompromised quality and innovation has earned us consistent national acclaim across the UK:

• Entrepreneur of the Year Finalist (2026): Mark Pavey, Wales Food and Drink Awards.

• Innovation Award Finalist (2024): Wales Food and Drink Awards.

• Artisanal Producer of the Year (2023): Wales Food and Drink Awards.

• Great Taste Producer (2020): Our famous Ginger Kombucha was named a Top 50 product out of over 12,700 entries at the Great Taste Awards