Wondering how to keep you kombucha brew at a consistent temperature, particularly over the cooler winter months? The optimum temperature for brewing kombucha is between 24˚c to 28˚c. Too cool and you risk your brew "falling asleep" and becoming vulnerable to pathogens; too hot and you may kill active yeast/bacteria.
Features of our Blighty Brew Base (Double)
Low Wattage/Economical
Controlled Heat
Thermally Insulated Base
Safe for Glass or Plastic Containers
Easy to Clean
Heater On/Off Light
Fits a larger jar or even two side-by-side
*Blighty Baby, jars and accessories sold separately.
